Our woodland pork comes from the American Guinea Hog Breed. Our Guinea Hogs are raised in the wooded areas of our farm. We practice rotational foraging and supplement Non-GMO grain. We never feed any antibiotics, hormones or synthetic supplements. This special breed, combined with our rotational program, results in rich, nutritious, and flavorful pork products.
The pork equivalent of ground beef, our ground pork in 1 lb. packages is perfect for making your own sausages,...
Our pork sausage comes is similar to our ground pork but is mildly seasoned. Perfect for breakfast sausage!
This is a cured ham weighing around 5 pounds. Great for any occasion. Some are Whole and some are cut in half to...
These pork chops are like you've never tried before. They may be small, but are full of "big time" flavor!
These cured ham hocks are sliced and easily added you any recipe you desire!
Placing a bulk order requires a non-refundable deposit. Be sure to read the following before adding the deposit item...
This common roast is the top portion of a pork shoulder - the meatiest part of the pork shoulder. It is often smoked...
Bacon is cut from the fatty sides of a hog's belly. It is sliced and smoke cured with salt, brown sugar and...
Spare ribs are SO GOOD when slow cooked on the barbeque or roasted in the oven.
Roast slowly to make your own healthy lard. We freeze ours in small containers for pie, buttermilk briskets, and...