Arm Roasts
| 1 Roast | Approx 2.2 pound @ $8.50/pound = $18.70 + $0.00 Assembly | Out of Stock | |
This cut from the chuck is fantastic for pot roast! This is just a knife blade away from the shoulder roast, and the main difference between the two is that the arm roast has a round bone in it and is slightly more tender. You can use this for a pot roast, or cut it up for stew meat.
